TOP GUIDELINES OF EGYPTIAN CUISINE

Like aish baladi, it’s an day-to-day Egyptian dish that may be eaten at any time from the day – for late breakfast, lunch, as well as dinner. Like hummus and baba ghanoush, ful medames is often eaten for a dip with heat pita bread.These pancakes are a standard method of street food in Egypt, Particularly in the course of Ramadan. They might als